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chocolate-santander-comparte

Características

The blackberry, a delicious exotic fruit that grows wild in the plains, mountains and vast forest clearings in Colombia, South America, is now a perfect complement to our Chocolate Santander. This special blackberry is allowed to ripen on the plant and is hand picked early in the morning by our Colombian farmers, who understand and appreciate the value of choosing the very finest ingredients for you. Enjoy the delicious contrast between our award winning 53% chocolate and the sweet acidic taste of these fresh, ripe berries. Chocolate Santander strives to bring you the finest, GMO free, all natural chocolate with the magic touch of the Colombian mountains and forests.

Semisweet chocolate bar with added natural mulberry.

Ingredients:

  • Sugar
  • Cocoa mass,
  • Cocoa butter
  • Natural mulberry aggregates (4%) (Natural Mora dehydrated and maltodextrin),

Flavoring

Natural mulberry and emulsifier (soya lecithin E322 (not produced using biotechnology)). Cacao 53% minimum. CONTAINS: SOY. May contain traces of peanuts (groundnuts), tree nuts and milk. Store in a cool, dry place, away from direct light.

inspírate

fondu-de-chocolate-y-fresas

¿Cómo combinar?

CHOCOLATE AND STRAWBERRY FONDUE

The hints of hazelnuts and other nuts in 53% Chocolate Santander are perfect to have with fondue and the sweet taste of strawberries.

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Chocolate-santander-queso-pecorio

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PECORINO CHEESE

The contrast between the hard Pecorino cheese and the softness of 36% Chocolate Santander create a pairing that is full of emotions for your palate.

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IMG_9105

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GREEN APPLE

36% Chocolate Santander and green apple offer an attractive pairing to your palate. The citrus flavor of green apple and the subtle bitterness of chocolate make a surprising combination.

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queso-camembert

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Queso Camembert

El Chocolate Santander 53% unido con la cremosidad y el maduro sabor del queso Camembert, son una fusión de sabor que crea la más sútil sensación para el paladar. ¡Una combinación para no perderse!.

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queso-roquerfort

¿Cómo combinar?

ROQUEFORT CHEESE

To optimize the experience of Roquefort cheese, add small amounts of it over chunks of 65% Chocolate Santander, so you can better appreciate its intense flavor and smell. It’s a combination you have to try!.

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vino-espumante

¿Cómo combinar?

SPARKLING WINE

A sweet sparkling wine will highlight the intense flavor of 65% Chocolate Santander in a surprising way… Always good company to celebrate with.

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santander-reconocimiento

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