36% Cacao Bar
Joaquin, a passionate lover of chocolate, let his palate speak for him once again.
Menú
Joaquin, a passionate lover of chocolate, let his palate speak for him once again.
He was skeptical but couldn’t resist new possibilities, and a spell showed him the ideal mix for Chocolate.
The search for new paths took this solitary man to find a purer chocolate.
He imagined it would be strong and determined, with the aroma of cacao and the taste of Colombia.
It was then that, together, the flavors and gods of the Colombian land created an incredible chocolate.
And so the story goes that the tropics and the sun joined forces to create an explosion of sweet chocolate with the soft acidic taste of blackberry.
I have always thought that one of the greatest pleasures in life is pampering yourself, feeding your soul, and treating yourself always. That’s why I recommend the following pairings from YOU, for YOU. 36% Chocolate Santander: I eat it in the morning with some toast and orange juice on the balcony or terrace for a... Leer más »
Ver más
Red berry tarts and 53% Chocolate Santander Wild Blackberry are a great treat to surprise that special someone on their birthday. It’s an unforgettable gift!
Ver más
36% Chocolate Santander and green apple offer an attractive pairing to your palate. The citrus flavor of green apple and the subtle bitterness of chocolate make a surprising combination.
Ver más
53% Chocolate Santander, with chunks of this sweet and exotic fruit, is a delicious treat you shouldn’t miss!.
Ver más
Promote environmentally friendly production systems that are also respectful of local communities and profitable for all cacao growers.
Ver más
A sweet sparkling wine will highlight the intense flavor of 65% Chocolate Santander in a surprising way… Always good company to celebrate with.
Ver más