Milk Chocolate - 36% Cacao

Single-origin chocolate with 36% cacao solids, has predominant dairy notes, milked from grazing cattle, where the flavors of nuts mix with accords of flowers and fruits, generating a rich combination reminiscent of milk caramel. It has a soft consistency on the palate, and the taste of chocolate is gently released to the end. It goes very well with rich sweet or semi-sweet white wines.